finding time for cooking

for the time-starved or curious culinary adventurer

  • Recipes By Type
    • Appetizers, Dips, & Snacks
    • Bread Recipes
    • Breakfast Goodies
    • Desserts
    • Main Dishes
    • Side Dishes & Veggies
    • Sauces, Spices, & Other Basics
    • Snacks
  • Drinks: Cocktails & More
    • Best Cocktail Gifts: For the At-Home Bartender or Mixologist
  • Foods I’m Obsessed With
    • 30 Minutes or Less…for the Time-Challenged Cook
    • What Bread To Make (Based on Your Time)
    • Gluten-Free Recipes
    • Pasta Recipes
    • Super Healthy
    • Cooking for One
    • Soup
    • Unleavened Bread Recipes
  • About Me
    • Get In Touch!
    • How-Tos
    • Kitchen Tools I’m Obsessed With
    • Recipes Index
    • Food and Travel—Two of My Favorite Things
    • Bunion Surgery Recovery Tips

Brie & Jam Pastry Appetizers

May 12, 2012

A friend of mine posted this recipe on Pinterest a while back, and I was immediately taken. Brie + jam + pastry?? Sign me up!

Problem was, I didn’t have a really good reason to make something like this, and if I just made them for myself I would eat them ALL, which is a bad idea.

Easy Brie & Jam Puff Pastry Bites | This super easy, fast appetizer is perfect for a dinner party, brunch, a bridal shower, or any special occasion. Just 3 ingredients make these brie & jam bites a hit! Easy hors d'oeuvres ideas, easy appetizer ideas. #appetizer #brie #jam #puffpastry #horsdoeuvres

So when I was in Dallas last weekend my friend Kristine and I decided to prepare a big Sabbath dinner for us, her boyfriend and her roommate. I suggested these little pastry brie & jam bites as an appetizer, and she immediately agreed.

[Editor’s note: photos updated in July 2021]

We had these delicious brie & jam bites for a girls' night!

Even in her tiny apartment kitchen with limited cooking supplies, we were pretty impressed with our output.  They were easy, affordable, and–best of all–delicious!

These easy brie & jam bites only take 3 ingredients...a perfect puff pastry appetizer

Preheat the oven to 375 degrees F.

The puff pastry sheets will be frozen when you get them. You’ll want to thaw them halfway or mostly, but ideally not *all* the way–they’ll get doughy, hard to handle, and won’t keep shape.

If you thaw them overnight in the fridge you should be fine, and just keep them in the fridge until you’re ready to use them to keep them from melting too much.

Use a rolling pin to roll the dough a little thinner and wider/longer while maintaining the shape.  Cut into 12 equal (or mostly equal, I can’t cut straight to save my life) pieces. I used a pizza cutter, super easy.

These easy brie & jam puff pastry bites only take 3 ingredients and a few minutes to throw together

The first time I made these, we couldn’t find fig jam at the grocery store, so we used the Bonne Maman apricot-raspberry preserves. And it was awesome.

I’ve since made them with fig jam, strawberry, and my own homemade bourbon cherry jam, and of the three the fig jam was my least favorite.

Put a dollop of jam in the center of each piece.

Be careful not to use too much…it’ll ooze all over the place when baking and make a super mess.

Cut your round of brie into bite-size cubes (you won’t use the whole round). 

Place a small slice of brie in the center of each piece. Place some others in your mouth…have to make sure it’s good, after all!

That may be near perfection right there…

Take each piece and pull up the edges to make a little boat, smooshing the sides of the dough together to make it hold.

There is no right or perfect way to do it. Kristine made fun of my ugly ones (in the first pic, bottom center)–but they were still delicious.  The bottom pic is from the last batch I made, we used too much flour so getting them to stick was hard. 

Doesn’t matter, still delicious.  Better to err on the side of over-sealing, as they will come apart in the oven.

Place them on parchment paper and bake for 20-30 minutes or until golden brown. It definitely took on the longer side every time I’ve made these.

PSA:  you cannot use wax paper instead of parchment paper!!  (Unless you like fire.)  You can use aluminum foil and lightly spray with cooking spray, as an alternative, or try these in sprayed muffin tins (which I think could help wrangle these).

The finished product. They were a super hit. Even The Boy loved them, though he insisted on calling them Croissanwiches.

How to make the easiest, most delicious appetizer...brie & jam bites (with puff pastry)

Easy Brie & Jam Puff Pastry Bites | This super easy, fast appetizer is perfect for a dinner party, brunch, a bridal shower, or any special occasion. Just 3 ingredients make these brie & jam bites a hit! Easy hors d'oeuvres ideas, easy appetizer ideas.

Easy, affordable, and fancy–a trifecta that’s hard to beat. These brie & jam bites are great for a dinner party hors d’oeuvres, brunch, a bridal shower, anything really.

Other delicious appetizers to wow your guests:

  • Easy Jam & Goat Cheese Phyllo Cups Appetizer
  • The Best, Simple Burrata Caprese Salad
  • Amazingly Addictive Marinated Feta Cheese
  • Awesome Homemade Salsa
  • Cranberry-Rosemary Cheese Spread

Brie & Jam Bites (Puff Pastry Appetizers)

  • Part of a round of brie cheese (probably just over half)
  • Fig jam (I couldn’t find fig jam, but you can use any high-end jam)
  • Frozen puff pastry sheets (thawed, but not starting to melt)
  1. Preheat the oven to 375 F.  Line a baking sheet with parchment paper, silicone, or (in a pinch) tin foil with a little cooking spray or butter.  Or, you could use a muffin tin (spray it).
  2. The puff pastry sheets will be frozen when you get them. You’ll want to thaw them halfway, but not all the way–they’ll get doughy, hard to handle, and won’t keep shape. It works best if they’re semi-frozen when you work with them.  If they’re thawed a little more, use a bit of flour to keep the from sticking too badly BUT NOT TOO MUCH.
  3. Cut a sheet of pastry dough into 12 equal (or mostly equal, I can’t cut straight to save my life) pieces.  Hint: a pizza cutter makes this super easy.
  4. Put a dollop of jam in the center of each piece. Be careful not to use too much or it will seriously ooze and make a super mess.
  5. Place a small slice of brie in the center of each piece.
  6. Take each piece of puff pastry and pull up the edges to make a little boat, smooshing (technical term!) the sides of the dough together to make it hold.  There’s no right or wrong way to do this, but do err on the side of over-sealing them since they’ll come apart in the oven.
  7. Place them on parchment paper and bake for 20+ minutes, until golden brown.

Pin this image!

Easy Brie & Jam Puff Pastry Bites | This super easy, fast appetizer is perfect for a dinner party, brunch, a bridal shower, or any special occasion. Just 3 ingredients make these brie & jam bites a hit! Easy hors d'oeuvres ideas, easy appetizer ideas. #appetizer #brie #jam #puffpastry #horsdoeuvres

1 Comment CATEGORIES // Appetizers, Dips, & Snacks, Side Dishes & Veggies

« Kitchen Sink Pasta, the unendingly-versatile dinner (Pasta with Sausage, Cabbage, & Kale)
Go-To Easy “Fancy” Breakfast (Basic Scones) »

Trackbacks

  1. Twist on a classic carb (Fontina Scalloped Potatoes) « finding time for cooking says:
    May 17, 2012 at 10:14 pm

    […] whole awesome meal we had (minus the brie & jam appetizers and the strawberry shortcake dessert). SO […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

About Me

Welcome to my little corner of the internet! I created this blog for people who love cooking & baking but are challenged to find the time and energy to do it. Recipes run the gamut from super healthy to indulgent, but the focus is on using REAL food no matter what.

Follow Along!

  • Bloglovin
  • Facebook
  • Instagram
  • Pinterest

Recent IG Adventures!

This adult take on a cherry lemonade (with gin, my This adult take on a cherry lemonade (with gin, my true love) is so delicious and refreshing…and has a secret ingredient to get that intense cherry flavor! 

Get the recipe by tapping on the link in my IG bio and choosing this pic—> @findingtimeforcooking 
#cocktailrecipes #sanguemorlacco #cherrylemonade #gincocktails
I am OBSESSED with key lime pie, and never knew ho I am OBSESSED with key lime pie, and never knew how easy it is to make at home! This is the best key lime pie recipe around, a perfect balance of tart & sweet, the creamiest custardy filling, and a sweet, buttery graham cracker crust 😍 

Get the recipe yourself by tapping the link in my IG bio & choosing this photo —> @findingtimeforcooking 
#keylimepie #keylime #easydessert #classicdessert
Looking for a new healthy go-to dish?? This “loa Looking for a new healthy go-to dish?? This “loaded” Thai chicken salad only takes 15 minutes to whip up and is packed with veggies, texture, & flavor! What really makes the dish is the sweet-spicy-savory dressing… *chefs kiss* 

Tap the link in my IG bio & click on this photo to see the recipe!
#healthyrecipes #thaiflavors #healthydinner #cabbagerecipe
These super easy jam & goat cheese phyllo cups mad These super easy jam & goat cheese phyllo cups made the perfect fancy appetizer for Night To Be…and they’re ready in just 15-ish minutes! 

Tap the link in my bio & click this photo to see the recipe! —> @findingtimeforcooking 
#appetizers #phyllodough #goatcheese #easyrecipes
This crazy easy orange curd is the perfect balance This crazy easy orange curd is the perfect balance of sweet, tart, & just a hint of floral…and only takes 5-10 minutes to make! Perfect heaped on crepes, cakes, and more 💕

Tap the link in my bio & click on this photo to see the recipe —> @findingtimeforcooking 
#citrusfruit #orangecurd #glutenfree #cookingtips
Two kitchen hacks for the price of one!!! 🎉🐓 Two kitchen hacks for the price of one!!! 🎉🐓 How to make the easiest, juiciest (hands-off) poached chicken breasts, & then how to shred chicken in 10 seconds. YES, you read that right!! These two techniques combined have been a mainstay for me lately, critical in helping me have something healthy and fast around at all times. 

Check out my Reel in the feed as well, & click on the link in my bio then tap this pic to get the recipe! —> @findingtimeforcooking 
#kitchenhacks #cookinghealthy #cookinghacks #shreddedchicken
I’m ready for the amaretto sour to make a comeba I’m ready for the amaretto sour to make a comeback! And this recipe (including bourbon) is just the ticket…a little sweet, a little bitter, and a little boozy. 

Tap the link in my IG bio then tap this photo to see the (super easy) recipe —> @findingtimeforcooking 
#amaretto #easycocktails #amarettosour #homebartender
These delicious spicy unleavened cheese straws are These delicious spicy unleavened cheese straws are my favorite new recipe for the Days of Unleavened Bread! They’re super easy, can be frozen before or after baking (make ahead!) and honestly would make an awesome appetizer any time of year. 

Tap the link in my IG bio (@findingtimeforcooking) then click on this photo to see the recipe post!
#unleavenedbread #cheeselover #appetizerideas #bakingfromscratch
The ultimate “don’t judge a book by its cover” recipe…these dark chocolate sables are maybe the best chocolate cookie ever! Complex, rich without being too sweet, melt in your mouth…and perfect for a late afternoon snack 😍 Shoutout #smittenkitchen for the recipe and reco!

Tap the link in my bio & choose this photo to see the recipe! —> @findingtimeforcooking 
#bakingfromscratch #chocolatelovers #sablé #chocoholic
Load More... Follow on Instagram

Popular Posts

Lemon Almond Apricot Mascarpone Tart

Black Raspberry Irish Coffee Cocktail

Moist, Healthy Apple Cinnamon Oatmeal Muffins

Grilled Balsamic Chicken

Oven-Roasted Sweet Potato Fries

Recent Posts

  • Cherry & Lemon Gin Cocktail…a.k.a. Cher…
  • The (IMO) Best Homemade Key Lime Pie
  • Super Easy & Healthy “Loaded” Tha…

Categories

  • Appetizers, Dips, & Snacks
  • Bread Recipes
  • Breakfast Goodies
  • Cooking for One
  • Desserts
  • Drinks: Cocktails & More
  • Eating Out
  • Family Secret Recipes
  • Food-Related Miscellany
  • Foods I'm Obsessed With
  • Gluten-Free Recipes
  • Go-To Recipes
  • How-Tos
  • Kitchen Gear
  • Main Dishes
  • Pasta Recipes
  • Recipe Experimentation
  • Sauces, Spices, & Other Basics
  • Side Dishes & Veggies
  • Snacks
  • Soup
  • Super Healthy
  • Travel and Food

Privacy Policy & Disclosures

Copyright & Terms of Use

Copyright 2022 Finding Time For Cooking

2.3K shares