“Hunger is the best sauce in the world.”
— Cervantes
Baked Whole Wheat Penne with Summer Veggies & Beef
Garlicky Farfalle with Marinated Feta & Arugula
Creamy Oven Risotto with Spinach & Roasted Cauliflower (vegetarian)
Sweet Potato Chickpea Buddha Bowl with Maple Tahini Sauce
Fresh Corn Galette with Goat Cheese, Zucchini, & Thyme
Turkish Red Lentil Soup (gluten-free)
Chicken Tikka Masala (gluten-free)
“Crack” Beef & Cabbage Stir Fry
Creamy Sweet Corn & Chicken Sausage Pasta
Chicken with Creamy Feta Sauce
One-Pot Kale & Quinoa Pilaf (vegetarian)
Baked Fontina Pasta with Chicken Sausage, Brussels Sprouts, & Sage Breadcrumbs
Rigatoni with Grilled Fairytale Eggplant, Tomato, Herbs, & Chicken
Healthy Lemon Almond Chicken Salad
Honey & Balsamic Grilled Chicken
Whole30 Approved Avocado Sonoma Chicken Salad
Slow Cooker Caramelized Chicken
Pasta with Tomato, Spinach, & Feta
Stove-Top Butternut Squash Mac & Cheese
Balsamic Chicken and Brussels Sprouts
Chicken Pot Pie with Drop Biscuit Crust
French Onion Pasta (vegetarian)
Butternut Squash, Leek, & Parmesan Pasta
Thai Peanut Noodles with Chicken & Veggies
Pasta with Fresh Sweet Corn Pesto
Herbed Goat Cheese Tart with Spring Peas
Ricotta, Tomato, & Spinach Frittata
Roasted Salmon with Tomatoes & Shallots
Kale & Walnut Pesto with Whole Wheat Pasta
Creamy Sweet Potato Pasta with Crispy Kale
Garlic & Rosemary Roasted Salmon
Souper Jenny’s Hungarian Mushroom Soup
Mac & Cheese with Butternut Squash, Kale, & Chicken Sausage
Carrot, Parsnip, & Goat Cheese Mash Shepherd’s Pie
Quinoa Salad with Butternut Squash & Citrus Honey Dressing
Butternut Squash & Sage Lasagna
Easy Sesame Chicken with Veggies
Baked Pasta with Sausage, Broccolini, & Kale
Julia Child’s Boeuf Bourguignon
Whole Wheat Roasted Veggie Mac & Cheese
Frittata with Beets, Leeks, & Feta (vegetarian)
Creamy Charred Corn & Leek Fettuccine (vegetarian)
One-Pot Farro with Tomatoes (vegetarian)
Grilled Chicken with Fresh Herbs
Pasta with Garlic Spinach, Chicken, & Goat Cheese
Cavatappi with Goat Cheese, Tomatoes, Kale, & Grilled Zucchini (vegetarian)
Grilled Chicken with Barley Corn Tomato Salad & Tomato Vinaigrette
Chicken & Avocado Enchiladas with Creamy Avocado Sauce
Black Bean, Chicken, & Spinach Quinoa Casserole
Easy Pasta with No-Cook Sauce (vegetarian)
Basted Eggs with Shredded Caramelized Brussels Sprouts (vegetarian)
Pasta with Roasted Peppers, Chicken Sausage & Goat Cheese
Kale & Quinoa Salad with Feta & Pecans (vegetarian)
Creamy Chicken Pasta with Mushrooms
Giovanna’s Pasta con Pesto (vegetarian)
Pasta with Gorgonzola, Caramelized Onions, Chicken, & Brussels Sprouts
Roasted Sweet Potato, Red Pepper, & Kale Frittata with Goat Cheese (vegetarian)
Grilled Cheese with Truffle Cheese & Rosemary Bread (vegetarian)
Traditional Tuscan Pasta with Walnut Sauce – Version 2 (vegetarian)
Souper Jenny’s Broccoli Corn Chowder
Pinterest’s Famous “Man-Pleasing Chicken”
Roasted Cauliflower & Aged White Cheddar Soup (vegetarian)
Mexican Meat & Beans (my family’s go-to)
Frittata with Baby Spinach, Goat Cheese, & Sweet Potato Hash Crust (vegetarian)
Herbed Risotto with Turkey & Caramelized Onions
Roasted Sweet Potato & Apple Soup with Sage (vegetarian)
Mom’s Baked Potato Soup (vegetarian)
Goat Cheese Tomato Soup (vegetarian)
Pasta with Walnut Sauce & Rocket – Version 1 (vegetarian)
Leftover Pasta Frittata (vegetarian)
Quinoa Mac & Cheese (vegetarian)
Easy Beer Mac & Cheese (vegetarian)
Pasta with Roasted Garlic, Spinach, Tomatoes, & Ricotta (vegetarian)
Pasta with Asparagus, Lemon, Goat Cheese, & Kale (vegetarian)
Black Bean, Veggie, & Rice Skillet (vegetarian)
Baked Ziti with Summer Veggies & Chicken Sausage
Kale Mac & Cheese (vegetarian)
Homemade Spinach & Ricotta Wonton Ravioli (vegetarian)
Cauliflower Leek Risotto (vegetarian)
Frittata with Summer Squash, Tomatoes, & Scallions (vegetarian)
Cherry Tomato, Spring Onion, & Goat Cheese Tart (vegetarian)
Pasta with Heirloom Tomatoes & Ricotta (vegetarian)
Aunt Tina’s Awesome Chicken Salad
Pasta with Sausage, Cabbage, & Kale
Pasta with Mixed Greens & Goat Cheese (vegetarian)