No-Bake Cookies…a.k.a. Haystacks
Sometimes I forget how much I love these chocolate haystacks….
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“Reese’s” No-Bake Peanut Butter Bars: A Family Fave
These no-bake peanut butter bars may change your life. No,…
Pasta With Roasted Peppers, Sausage, & Goat Cheese
I make up a LOT of pasta dishes. Like…a lot. …
Maple Bourbon Pecan Pie
To me, pecan pie is one of the most awesome…
Easy Whole Wheat Biscuits
I am on a mission. A mission to find the…
Giovanna’s Pasta con Pesto
I’ve long said that if I *had* to choose one…
Unleavened Treats: Cottage Cheese Rolls
Since I was such a tease with the leavened cake…
Giovanna’s Family Secret Tiramisu Recipe
Tiramisu is possibly the best food in the world. Sweet,…
Snickerdoodle Bread
This bread is magical. I’m not someone who could generally…
Mom’s Famous Homemade Donuts
My mom’s homemade donuts are one of those fleeting, kind…
Saturday Night Dessert: Dark Chocolate Lava Mug Cake
I know I did a post on mug cakes a…
Oven-Roasted Okra (possibly better than fried…sacrilege in the South)
Okra was a totally foreign concept when I moved to…
My Mom’s Easy, Amazing Chocolate Pudding
Like much of the country, Hotlanta has been living up…
Current Obsession: Trader Joe’s Mini (Soft) Almond Biscotti
This one will be short (and—promise—isn’t sponsored or anything). When…
Best summer dessert ever (Taste of Home’s Fresh Berry Shortcake)
When I was in Dallas a few weeks ago and…
Down-home main dish (Easy Chicken-Fried Chicken)
I grew up in the Midwest, on and around farms,…
