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Single-Serving Almond Butter Waffle (GF, Keto-Friendly, Low Carb)

If you're looking for a super easy recipe for a low carb or keto waffle, this one is a winner...made with almond butter and not lots of weird ingredients, it's fast, easy, gluten-free and delicious!
Prep Time3 minutes
Cook Time5 minutes
Total Time8 minutes
Course: Breakfast Goodies
Cuisine: American
Servings: 1 waffle

Equipment

Ingredients

  • 1 Egg
  • 1 HUGE tablespoon of almond butter
  • 2 tablespoon of almond flour
  • 1/4 teaspoon of baking powder
  • 1/8 teaspoon of baking soda
  • 1 teaspoon of lemon juice
  • A pinch of salt heavy pinch if your almond butter is unsalted
  • Optional: cinnamon a little sweetener, vanilla, etc.

Instructions

  • Heat the waffle iron up.  If yours needs it, grease with butter (mine specifically says not to).
  • Put the egg, a HUGE overflowing spoon of almond butter, almond flour, salt, and baking powder in a small bowl.  Us a small whisk to stir together, beating strongly until there are no lumps.
  • Add the baking soda and lemon juice to the batter and mix to combine.
  • Immediately pour batter into the iron and cook until desired crispness.