Drunken Cheesy Bread
Question: what should one serve at a girls’ night with wine, tiramisu, and Magic Mike XXL??
Answer: drunken cheesy bread. If you answered anything else, you’re wrong.
This recipe has been burning a hole in my Pinterest board, but I felt like I couldn’t justify making it for just myself on a random Sunday night. So when my friend Casey came over for a long-overdue girls’ night, I knew what was on the menu.
In addition to be delicious and decadent-feeling, it’s also deceptively-simple and easy to prepare. It literally took five minutes to put together (and that was just how long it took to grate the gruyere), then we popped it in the oven, drank some wine, and 20 minutes later a bubbly, cheesy delight popped back out. The flavors together are AMAZING, and the wine soaks into the bread and creates a silky, almost custard-like texture.READ THE POST